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Juliet Picard
If I were a pastry, I'd be a Mexican Croissant. Of course, I'd be incomplete without some Irish Coffee.
Writer & Content Creator (21K followers on Tik Tok, 6K on YouTube)
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Lunch Menu
STARTERS
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Our famous French baguette, with olive oil & balsamic vinegar3.00 USD
Organic spinach salad, sprinkled with parmesan & pine nuts6.00 USD
Oven roasted sweet potato, zucchini & carrot fries8.00 USD
Special
Fresh tuna tataki, sun gold cherry tomatoes & organic greens12.00 USD
Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg9.00 USD
Special
MAINS
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Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil12.00 USD
Special
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan15.00 USD
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves13.00 USD
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